Tags: Undergraduate Research

All Categories (1-11 of 11)

  1. UGC care approved journals with low publication charges and fast publication

    27 Aug 2021 | Posted by neeraj mishra

    Know the Best UGC approved journals with low publication charges 2021 Many times it happens with researchers and students that they are ready with their research work but are unable to process...


  2. Graeme Harper Harper


  3. Nathan Hicks


  4. Purdue Undergraduate Research Experiences Community of Practice Kickoff Meeting Notes

    29 Jan 2016 | Contributor(s):: Ann Bessenbacher, Wilella Burgess

    Meeting notes from the Purdue Undergraduate Research Experiences Community of Practice Kickoff Meeting that was held on January 25, 2016. 

  5. Daniel Fernando Madrinan Chiquito

    I am an Industrial Design student at the Colombian National University, Palmira Campus. One of my career goals is to design devices that will help people with disabilities live with as few...


  6. Linda Columbus

    University of Virginia, Charlottesville, VA Associate Professor of Chemistry August 2013 – present Assistant Professor of Chemistry, August 2007 – August 2013The Scripps Research Institute, La...


  7. Tanya Faltens

    Tanya Faltens received her Ph.D. in Materials Science and Engineering from UCLA in 2002 where she worked on the growth and characterization of non-linear optical microcrystals.She did some...


  8. Lipids: Chemistry, Biology, Food, and Health

    15 Jun 2011 | | Contributor(s):: Bruce Watkins

    Created by Dr. Bruce A. Watkins, Jessica Oesterling, and Yong Li; Lipid Chemistry & Molecular Biology Laboratory;International Omega-3 Learning and Education Consortium for Health and Medicine; Purdue University

  9. Band Gap Tuning of Zinc Oxide Films for Solar Energy Conversion

    15 Jun 2011 | | Contributor(s):: Kyoung-Shin Choi

    Created by Dr. Kyoung-Shin Choi; Department of Chemistry; Purdue University

  10. Small Molecule Anti-Viral Drug Development

    15 Jun 2011 | | Contributor(s):: Donald Bergstrom

    Created by Dr. Donald E. Bergstrom; Department of Medicinal Chemistry and Molecular Pharmacology; Purdue University

  11. Phytochemical Antioxidants with Potential Health Benefits in Foods

    09 Jun 2011 | | Contributor(s):: Jay Burgess

    This module investigates the level of antioxidants in foods and examines how these levels are affected by treatments including heating, drying, and digestion. In this module students will first learn different techniques of measuring antioxidant content that are currently used in practicing...